Noble Smokehouse
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Noble Smokehouse
  • Home
  • Menu
  • Contact Us
  • Buy Digital Gift Cards
  • Catering
  • Gallery

Menu

SMALL PLATES

PORK BELLY BURNT ENDS

18

five spice house rub - scallion - carrot - sesame seed - asian bbq

SMOKEHOUSE NACHOS

15/ 16 /18

corn tortilla - pickled jalapeno - noble three cheese sauce - sour cream - salsa

pulled pork 16. - chopped brisket 18. - slow roasted chicken 15.

POBLANO CORN CHOWDER

6 / 9

roasted poblano - onion - celery - sweet potato - corn - cream

SMOKED CHICKEN CAESAR

16

crisp romaine - parmesan croutons - chipotle caesar - house smoked chicken

SLOW SMOKED CHICKEN WINGS

10

house rub - kansas city glaze - alabama white - carrots

NOBLE QUESADILLA

16

smoked chicken or pulled pork - cheddar - corn pico - caramelized onion - scallion - sour cream

BARBECUE SUNDAE

15

sweet potato - mac n cheese - cowboy beans - slaw - pulled pork - cornbread crumble - bbq drizzle - alabama white

NOBLE COBB SALAD

18

chopped romaine - gorgonzola - tomato - cucumber - pickled red onion - hardboiled egg- smoked gouda - smoked chicken - pork belly - house made blue cheese dressing


SANDWICHES

served with a side of your choice

CHOPPED BRISKET MELT

18

slow smoked and chopped to order - caramelized onion - cheddar - brioche

MEMPHIS STYLE PULLED PORK

15

shredded bone-in pork shoulder - house slaw - pickles - brioche

PBLT

18

smoked pork belly - lettuce - tomato -  house remoulade - brioche

SANTA FE CHICKEN MELT

16

smoked chicken - onion - pepper - corn salsa - brioche - cheese sauce


BARBECUE PLATTERS

wood fired and slow smoked in our handcrafted carolina style pit smoker Served with 2 sides, 2 sauces and jalapeno cheddar cornbread sauces kansas city - eastern north carolina - memphis - lexington - alabama white

BABY BACK RIBS (½ or full rack)

22 / 38

SPG rub - basted with our memphis style barbecue sauce

SLOW SMOKED BRISKET

34

slow smoked for 15 hours - SPG rub - sliced thin and piled high

TEXAS PULLED PORK 12oz.

19

bone in pork shoulder - dijon SPG rub - slow smoked and shredded

HALF ROASTED CHICKEN

21

hand rubbed with our signature poultry seasoning and smoked

SMOKEHOUSE COMBINATION

32

2 meats - 2 sides - 2 sauces - jalapeno cheddar cornbread  add another meat +6


SIDES

SMALL OR LARGE

TRADITIONAL MAC SALAD

5 / 7

SOUTHERN SLAW

5 / 7

COWBOY BEANS

5/ 7

COLLARD GREENS

5 / 7

BAKED SWEET POTATO

5

BRISKET MAC & CHEESE

7 / 9

HOUSE SALAD

5 / 7

PLAIN MAC & CHEESE

5 / 7

SAUCES

house made regional BBQ sauces

KANSAS CITY

traditional sweet and tangy - tomato based with molasses

EASTERN NORTH CAROLINA

made with apple cider vinegar and black pepper

MEMPHIS

sweet and tangy tomato, onion and vinegar base

MAPLE BOURBON

maple - bourbon - tomato -, rootbeer

ALABAMA WHITE

mayo based and thinned with vinegar

SOUTH CAROLINA

mustard based with worcestershire sauce, honey, tomato and brown sugar

RING OF FIRE

blend of kansas city and memphis with sriracha, sambal and mae ploy

WHEN SMOKING FOOD, PROTIENS SUCH AS CHICKEN MAY APPEAR TO BE RED FROM THE INFUSION OF SMOKE BUT ARE NONETHELESS FULLY COOKED

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Noble Smokehouse

4 Roosevelt Avenue, Mystic, Connecticut 06355, United States

860-415-9564

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